Our olive wood from the Greek heartland is particularly hard and dense. We take the wood of the olive, which can live up to one thousand years, from olive trees that no longer bear. Each knife handle tells the story of hundreds of years of Mediterranean cuisine and culture.
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The Olav Slicer is 100% Made in Germany (Solingen). Based on our unique Olav chef's knife design, the knife is not only the ideal companion for all of your delicate culinary tasks in the kitchen but also a real eye-catcher thanks to the elegant wooden handle look. With the Olav Slicer, every precise cut is successful, from filleting meat, fish, and fruit to cutting wafer-thin slices of ham.
Olav's powder metallurgical high-tech steel is also a well-known all-rounder. Thanks to the fantastic properties of Elmax steel, your knife remains stainless and can be diamond cut to extreme sharpness thanks to its fine-grained carbide distribution.
More about your handle choice
Our olive wood from the Greek heartland is particularly hard and dense. We take the wood of the olive, which can live up to a thousand years, from olive trees that no longer bear fruit. Each knife handle tells the story and culture of hundreds of years of Mediterranean cuisine.
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We make it easy for you: Shipping and returns are always free of charge and you can pay with all common payment methods (Paypal, Master and Visa card, instant bank transfer or prepayment). We are always there for you if you have any questions!
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High-tech PM steel
Hand ground in Solingen
Ergonomically shaped handle
Olav's own grinding service
Based on the design of the Olav Chef knife, we have developed the Olav Slicer knife with the traditional company Clauberg. Clauberg is one of the oldest sharpening families in Solingen and employs only the most experienced sharpening masters.
They grind the powder-metallurgical steel by hand to this thin, extreme sharpness.