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Incl. design glass lid and packaging
Our promise
- Accurate frying experience thanks to copper
- 5-layer material combines performance and everyday suitability
- Ceramic reinforced coating
- Own recoating service
- Suitable for all types of stoves (incl. induction)
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Product description
For real lovers! The Olav pan without coating is perfect for all those who like to fry (or roast) especially spicy and want even more intense roasting flavours. Sometimes less is more and a pinch of purism makes your dish perfect in detail.
Crispy fried potatoes and crunchy vegetables like in traditional star cuisine? No problem. With the uncoated Olav pan you can even cook on a high flame - yes, even on your grill. Whether in winter or on a mild summer evening - enjoyment is guaranteed.
Product details
- Thick copper core layer throughout the pan body
- Perfect heat distribution thanks to copper
- Energy-saving thanks to short heat-up time
- Thin stainless steel coating for extra durability
- Suitable for all types of stoves (incl. induction)
- Also suitable for high heat
- Grill and oven safe
- Dishwasher-safe
- Ergonomically shaped handle that stays cold
- Length with handle: 37 cm | Height: 5 cm | Support surface: 16 cm
Shipping & Payment
We make it easy for you: Shipping and returns are always free of charge and you can pay with all common payment methods (Paypal, Master and Visa card, instant bank transfer or prepayment). We are always there for you if you have any questions!
4.7 of 5 stars at Trustpilot
Thought of everything
For all types of stoves (incl. induction)
Ovenproof
Grill suitable
Dishwasher safe
Copper for highest performance
- Copper conducts heat 20 times faster than stainless steel, so you fry precisely to the point
- The smallest temperature changes are immediately transferred to the food, giving you full control during frying
- Even at low heat your pan gets hot and cooking becomes a breeze
We make copper suitable for everyday use
- Copper in the centre ensures the best heat conduction
- The feather-light aluminium allows Olavson to sit comfortably in the hand
- Stainless steel makes Olavson oven- and dishwasher-safe as well as suitable for all types of stoves, including induction
High temperature for the perfect crust
- Suitable for particularly high temperatures - even on the grill
- Perfect for preparing intensive roast sauces and braised dishes
- Steaks and vegetables become extra crispy
This is why customers love Olav products
The handling of the pan is very good and even when it is full, it can be swivelled well. The heat is distributed evenly and quickly.
Andreas M.
Your everyday hero
Our 5-layer system makes copper suitable for everyday use
- 1
Stainless steel layer 0.3mm
The outer layer of stainless steel makes the Olav pan robust, durable and much easier to clean than pure copper pans.
- 2
Aluminium layer 0.3mm
As an middle layer, aluminium balances out the different heat properties of stainless steel and copper and makes the physics of the 5-layer system complete.
- 3
Copper layer 0.8mm
Copper is the cooking metal with the highest thermal conductivity and ensures excellent results. The even heat distribution allows particularly accurate, controlled and efficient frying right to the point.
- 4
Aluminium layer 0.3mm
As an middle layer, aluminium balances out the different heat properties of stainless steel and copper and makes the physics of the 5-layer system complete.
- 5
Stainless steel layer 0.3mm
The outer layer of stainless steel makes the Olav pan robust, durable and much easier to clean than pure copper pans.
Olavs Professional Chefs
"For me, Olav actually has the best pans." - Haya Molcho
Olavs Professional Chefs
"I am totally impressed by the copper core" - Jens Rittmeyer
"I am very enthusiastic about Olav. Great frying and cooking results." - Sebastian Junge
Our mission
With Olav we want to bring absolute top quality to our kitchens. When we started Olav, one thing was clear to us. Everything we do starts with you. We develop every product ourselves until the product is perfect for us, our Olavists and all our professional chefs.
Christina Neworal and Till von Buttlar, the founders of Olav
